Vertical 2-Tier Iron Outdoor Charcoal Barbeque Smoker and Roaster
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If you want to have a perfect outdoor barbecue experience, this smoker is your ideal choice.
This is a multi-function oven that combines charcoal roasting and smoking. You just add burning wood chips to the charcoal basin to make it produce a wonderful smokey flavor.

The compact area makes it the perfect size for terraces and barbecue kitchens. Four vents provide you with the function of controlling oven temperature and smoke volume. It has two doors, and when you need to check the food, you just need to open the upper door. Open the door below if you want to add charcoal.
The thermometer on the door can help you monitor the internal temperature more easily. It has two grill nets, which means there's enough room to roast all kinds of meat in addition to a few dishes of vegetables.

If you are looking for an ideal charcoal barbeque smoker and grill, don't hesitate to grab this one!
Features of the Vertical 2-Tier Iron Outdoor Charcoal Barbeque Smoker and Roaster
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Intuitive Temperature Regulation: There's an easy-to-read thermometer on the door that can help you monitor the internal temperature during the barbecue process. Meanwhile, both sides of the charcoal smoker have four vents and you can adjust the firepower and control the smoking effect by opening or closing the vents.
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Large Cooking Capacity: This smoker is equipped with two grill nettings to provide you with plenty of cooking space. The grille is detachable and can easily meet your different barbecue needs. You can use grill netting to roast fish, meat, vegetables, or even a whole chicken. It's an ideal choice for your outdoor barbecue.
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Convenient Double Door Design: Unlike most smokers which only have one door, this smoker owns double door design. When you want to check the food or add the wood, you just need to open one door, which reduces the contact between charcoal and air, thus greatly improving the safety of the barbecue smoker and ensuring keep the food flavor.
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Temperature Resistant Iron Structure: The overall frame is made of high temperature resistant plastic-sprayed iron, which is not easy to be corroded. The chromium-plated grills and brackets have good thermal conductivity and shorten cooking time. Each door has a spring-shaped handle, which effectively insulate the heat.
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Easy to Operate: This is a multi-function oven that combines charcoal roasting and smoking. You just add the burning wood chips to the charcoal basin to make it produce more smoke. Then close the door and you could get delicious smoked food in a few hours. Look, sometimes cooking is that simple!

More Details...
- Handles are installed on both sides to facilitate handling and moving
- Two removable roasting nets are provided to meet different people's barbecue needs
- There are four air vents on both sides to better control heat and smoke
- High temperature resistant plastic-sprayed iron structure can last a long time
- The thermometer on the door makes it easy to monitor the temperature
- The design of two doors makes it easier to add charcoal and check food
- Enameled charcoal basins are not only beautiful but also easier to clean
Specifications:
- Color: Black
- Material: Iron
- Product Size: 17" x 18.5" x 40" (L x W x H)
- Net Weight: 33.5 lbs
- Package includes:
- 1 x Smoker
- 2 x Wire mesh
- 2 x Charcoal brazier
- 1 x Instruction

Color |
Black |
Material |
Iron |
Net Weight |
33.5 lbs |
Product Size |
17" x 18.5" x 40" (L x W x H) |